The meat lover’s edict.

For Asia Tatler.

“Fergus Henderson is the most influential chef of the last two decades, even though you have likely never heard of him.”

  Anthony Bourdain.

 

Fergus Henderson is joined by Chef Nathan Green, Trevor Gulliver of St.Johns London and Richard Turner of Hawksmoor, to visualise his “nose to tail” sustainable eating philosophy.

Photography - Nic Gaunt

Concept and Art Direction - The Gaunts. Shot on location at ‘Rhoda’ Hong Kong

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Alan Lo and Yenn Wong